The Menu
What’s on this week.
Our kitchen menu changes with the season and the catch. Coffee and bakery are with us all year.
Coffee & Drinks
Roasted in-house, oat milk no charge.
Espresso / Macchiato2.8
Flat white / Latte3.4
Filter / Batch brew3.0
Hot chocolate3.6
Loose-leaf tea3.0
Brunch
Served until 11.30.
Harbour fry-up12.5
eggs, bacon, sausage, beans, sourdough
Eggs on toast7.5
poached, scrambled or fried
Smashed avocado9.0
chilli, lemon, feta, seeds
Granola & yoghurt6.5
house granola, compote
Lunch
From noon, while it lasts.
Catch of the daymkt
off the boats, ask the counter
Soup & sourdough7.0
changes daily
Quayside salad bowl10.0
seasonal veg, grains, herbs
Toasted sandwich8.5
ham & cheese, or roast veg
Sweet & Bakery
Baked here every morning.
Butter croissant3.2
Cinnamon bun3.8
Seasonal cake4.5
Cookie2.5
Please tell us about allergies — most dishes can be adapted. (v) vegetarian · (vg) vegan available.